The Cultured Kitchen recalls 8oz Basil Pesto Cashew Cheese with expiry up to 4/19/2014 due to potential Salmonella contamination. Consumers should check expiry dates and avoid use if expired.
Six varieties of Cashew Cheese with an expiry date up to and including 4/19/2014 are being recalled due to the potential for Salmonella contamination.
The Cultured Kitchen is recalling six varieties of Basil Pesto Cashew Cheese that may contain Salmonella. This poses a risk of food poisoning if consumed, especially for vulnerable groups like young children, elderly, or those with weakened immune systems.
Salmonella bacteria can cause food poisoning with symptoms like diarrhea, fever, and abdominal cramps. The product was processed at low temperatures but may have been contaminated during production or storage, leading to potential illness if consumed.
Anyone who purchased this product with an expiry date up to April 19, 2014. Young children, elderly individuals, and those with compromised immune systems are at higher risk of foodborne illness.
Check for the product name 'Basil Pesto Cashew Cheese' with an expiry date up to April 19, 2014. The product comes in an 8-ounce plastic container with UPC 794504851120.
Look for the expiry date on the product label; if it is up to and including April 19, 2014, it is part of the recall.
No, the product may contain Salmonella bacteria and should not be consumed if it has an expiry date up to April 19, 2014.
Check the expiry date; if it is up to April 19, 2014, contact The Cultured Kitchen for a refund or replacement.
The product is labeled 'Basil Pesto Cashew Cheese' with an 8-ounce plastic container and UPC 794504851120, with an expiry date up to April 19, 2014.
We’ve drafted a message you can send The Cultured Kitchen to request your refund or repair — edit it as you like.
Subject: Recall F-1546-2014 — The Cultured Kitchen The Cultured Kitchen Hello, I own a The Cultured Kitchen that is covered by recall F-1546-2014 from The Cultured Kitchen. I’m writing to arrange the remedy described in the recall (a refund, repair, or replacement as applicable). Could you please tell me the next steps to resolve this? Thank you.
Experiences, tips, and questions from readers. Every comment is reviewed before it appears.
No comments yet — be the first to share your experience.
The facts (hazard, remedy, dates, manufacturer) are pulled from the official FDA recall record. The plain-language summary and step-by-step checklist are written by GovInfoNow to make the official notice easier to act on — they don’t replace it.
