Lower risk Food recall · FDA · Published May 1, 2026

JCB Flavors White Cheddar Seasoning Recall: Salmonella Contamination Risk

JCB Flavors recalls White Cheddar Seasoning products potentially contaminated with Salmonella. Affected items include specific sizes sold through Fireworks Popcorn and Williams Sonoma. Consumers should check labels for lot numbers and contact the manufacturer for details.

Plain-English summary generated from official FDA data by GovInfoNow · Published by Carlos Caban · How we make summaries

🇺🇸 FDA recall #H-0890-2026Food JCB Flavors ›

JCB Flavors — official photo 1 — Official FDA recall photos · click to enlarge

Lower-risk recall

Products may be potentially contaminated with Salmonella.

Take action

Contact the company

Recalling firmJCB Flavors, LLC1224 Clark St · Watertown, WI 53094-7108

✎ GovInfoNow plain-language explainer

JCB Flavors is recalling White Cheddar Seasoning products that may be contaminated with Salmonella. This poses a risk of foodborne illness, especially for vulnerable individuals like young children, elderly people, or those with weakened immune systems. Read more at govinfonow.com/recall/6400-jcb-flavors-white-cheddar-seasoning-recall-salmonella-contamination-risk.

Source Summary by GovInfoNow · govinfonow.com/recall/6400-jcb-flavors-white-cheddar-seasoning-recall-salmonella-contamination-risk · Updated August 10, 2026 · Official notice: FDA #H-0890-2026

Cite this page

“JCB Flavors White Cheddar Seasoning Recall: Salmonella Contamination Risk.” GovInfoNow, updated August 10, 2026. https://govinfonow.com/recall/6400-jcb-flavors-white-cheddar-seasoning-recall-salmonella-contamination-risk. Based on FDA recall #H-0890-2026.

The FDA announced on May 1, 2026, that JCB Flavors, LLC is recalling White Cheddar Seasoning due to potential Salmonella contamination. The agency issued recall number H-0890-2026 for the Class I voluntary recall affecting approximately 5,200 jars distributed in Kansas, Minnesota, New York, and Wisconsin.

How to tell if you have it

JCB Flavors White Cheddar Seasoning
1.2 oz (34g) container, UPC 7 36659-26501 8, Lot# 088594-5-1
1.6 oz (45g) container, UPC 7 36659-26501 8, Lot# 088594-7-1
0.7 oz (19g) container, Lot# 088594-2-1

The hazard

The White Cheddar Seasoning products may be potentially contaminated with Salmonella. The FDA classified this as a Class I recall, indicating a reasonable probability that the use of the product will cause serious adverse health consequences or death.

Context

GovInfoNow's records show JCB Flavors, LLC has one other recall on record since Jan. 8, 2015, involving Dill Dip Mix and a peanut allergen risk. Other recent recalls of similar products include Jonco White Cheddar Seasoning Recall (May 4, 2026), Fontana Flavors White Cheddar Cheese Flavor Recall (April 22, 2026), and Solina Cheddar Cheese Powder Seasoning Recall (April 24, 2026).

How to tell if you have this one

Check the product label for the following: 1.2 oz (34g) or 1.6 oz (45g) containers sold by Fireworks Popcorn or Williams Sonoma. Look for lot numbers 088594-5-1, 088594-7-1, or 088594-2-1.

Brand
JCB Flavors
Product
White Cheddar Seasoning packaged in the following sized containers: 1. Net Wt. 1.2 oz (34g) Distributed by: Fireworks
Category
Food

FDA recall event · 10 products

All 10 products in this recall

FDA lists each product line separately under one recall event. Check your product description, lot or code numbers against each row. Every row shares the hazard and remedy on this page.

Classification
Class I
Status
Ongoing
Distribution
KS, MN, NY, WI

Recall number	Product, codes & lots	Quantity
H-0881-2026	#007560 Fiery Hot Seasoning (Reduced Salt), Net Wt: 25 lbs. JCB Flavors, 1224 Clark Street, Watertown, WI 53094; Lot: 087861-1-1	50 lbs.
H-0882-2026	#009530 Ranch Seasoning, Net Wt: 50 lbs. JCB Flavors, 1224 Clark Street, Watertown, WI 53094.; Lot: 088461-1-1	4 - 50 lb. boxes
H-0883-2026	#007415 Fiery Hot, Net Wt: 25 lbs. JCB Flavors, 1224 Clark Street, Watertown, WI 53094.; Lot: 088393-1-1	36 boxes
H-0884-2026	Karlsburger Kitchens Garlic N Cheese Topper, Net Wt: 20 oz. (567g). Distributed by: Karlsburger Foods, Inc., Monticello, MN 55362; Lot: 087534-3-1 and Lot: 088382-4-1	168 jars
H-0885-2026	#800414/003729Butter Parsley, Net Wt: 50 lbs. JCB Flavors, 1224 Clark St. Watertown, WI 53094; Lot: 087735-1-1	3 boxes
H-0886-2026	Popping Topping, Sour Cream & Onion Flavored Popcorn Seasoning, Net Wt: 1.6oz. UPC 0 31851-01001 6. Distributed By: Butler's Pantry, 1224 Clark St. Watertown, WI 53094.; Lot: 057596	782 jars
H-0887-2026	#003020 Sour Cream & Onion, Net Wt: 10 lbs. JCB Flavors, 1224 Clark St. Watertown, WI 53094.; Lot# 087307-2-1	5 cases (2 - 10 lb. bags per case)
H-0888-2026	#003740 Dill & Garlic Seasoning, Net Wt: 10 lbs. JCB Flavors, 1224 Clark St. Watertown, WI 53094.; Lot# 087307-1-1	5 cases (2 - 10 lb. bags per case)
H-0889-2026	#0083004 Ranch Seasoning, Net Wt: 25 lbs. JCB Flavors, 1224 Clark St. Watertown, WI 53094.; Lot# 087002-2-1	4 boxes
H-0890-2026	White Cheddar Seasoning packaged in the following sized containers: 1. Net Wt. 1.2 oz (34g) Distributed by: Fireworks Popcorn, Division of Jonco Industries, Milwaukee, WI 53218. Sold in a Fireworks Popcorn Popping & Toppings gift set. 2. Net Wt. 1.6 oz. (45g) UPC 7 36659-26501 8. Distributed by: Fireworks Popcorn, Division of Jonco Industries, Milwaukee, WI 53218. Sold at West Allis Cheese and Sausage retail store. 3. Net Wt 0.7 oz (19g) Williams Sonoma, Not for Retail Sale. Sold in a Williams Sonoma branded Popcorn Sampler Gift Box.; 1. Lot# 088594-5-1 2. Lot# 088594-7-1 3. Lot# 088594-2-1	5200 jars total

Based on the official FDA remedy

What to do — step by step

Check Product Label
Look for the product size and lot numbers listed in the recall notice to confirm if your item is affected.
Contact Manufacturer
Reach out to JCB Flavors for further instructions on how to handle the recalled product.

Where it went and when

Where it was distributed

Distributed in 4 states.

FDA distribution: “KS, MN, NY, WI” States read from FDA’s own wording; “not listed” means the notice does not name it.

States: Kansas, Minnesota, New York, Wisconsin.

Recall timeline

FDA published this recall 40 days after the firm started it.

May 1, 2026Firm started the recall
May 29, 2026FDA classified it Class I
Jun 10, 2026Published in FDA’s Enforcement Report

Dates from the agency record only; steps without a date are left out.

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Link to this recall

<a href="https://govinfonow.com/recall/6400-jcb-flavors-white-cheddar-seasoning-recall-salmonella-contamination-risk">JCB Flavors White Cheddar Seasoning Recall: Salmonella Contamination Risk (GovInfoNow)</a>

Where this comes from

The facts (hazard, remedy, dates, manufacturer) are pulled from the official FDA recall record. The plain-language summary and step-by-step checklist are written by GovInfoNow to make the official notice easier to act on — they don’t replace it.

Official source: FDA Recall #H-0890-2026 (May 1, 2026)
Plain-language summary written by qwen3:4b on August 10, 2026, from the official record above. Not reviewed by a person — if it conflicts with the FDA notice, the notice is correct. Report an error on this page.
GovInfoNow is an independent service and is not a government agency. We republish official FDA recall data; we don’t issue, amend or administer recalls.