Slade Gorton & Company, Inc. recalls GOURMET BAY Haddock with Seafood Stuffing; 6oz; SELL BY 05/26/21; LOT# 100457657; KEEP FROZEN; Cooking Instructions:
Slade Gorton recalls 6oz Gourmet Bay Haddock with Seafood Stuffing (lot #100457657, sell by 05/26/21) due to potential Listeria monocytogenes contamination. Keep frozen until 05/26/21.
Use caution until it’s fixed
Product stuffing may be contaminated with Listeria monocytogenes
Contact the company & request your remedy
What happened, in plain English
Slade Gorton is recalling 6-ounce Gourmet Bay Haddock with Seafood Stuffing that may contain Listeria monocytogenes. This bacteria can cause serious illness, especially in pregnant women, newborns, and the elderly. The product must be discarded if it has been thawed or cooked. Read more at govinfonow.com/recall/16192-slade-gorton-gourmet-bay-haddock-recall-listeria-contamination-risk.
Source Summary by GovInfoNow · govinfonow.com/recall/16192-slade-gorton-gourmet-bay-haddock-recall-listeria-contamination-risk · Updated October 5, 2026 · FDA enforcement record: FDA #F-0339-2020
Cite this page
“Slade Gorton Gourmet Bay Haddock Recall: Listeria Contamination Risk.” GovInfoNow, updated October 5, 2026. https://govinfonow.com/recall/16192-slade-gorton-gourmet-bay-haddock-recall-listeria-contamination-risk. Based on FDA recall #F-0339-2020 (https://api.fda.gov/food/enforcement.json?search=recall_number:%22F-0339-2020%22&limit=1).
Why it’s dangerous
Listeria monocytogenes is a bacterium that can cause severe infections in vulnerable populations. The contamination risk exists because the seafood stuffing may have been exposed to the bacteria during processing, potentially leading to foodborne illness if the product is not handled properly.
Who’s affected
Pregnant women, newborns, elderly individuals, and those with weakened immune systems are at higher risk from Listeria monocytogenes. Anyone who purchased this specific product within the recall timeframe is affected.
How to tell if you have this one
Check for the product name 'Gourmet Bay Haddock with Seafood Stuffing', 6oz size, sell by date of 05/26/21, and lot number 100457657. The product must be kept frozen until the sell-by date.
- Brand
Slade Gorton- Category
Food
All 3 products in this recall
FDA lists each product line separately under one recall event. Check your product description, lot or code numbers against each row. Every row shares the hazard and remedy on this page.
- Classification
Class II- Status
Terminated- Distribution
NY, ME, PA, OH
| Recall number | Product, codes & lots | Quantity |
|---|---|---|
| F-0339-2020 | GOURMET BAY Haddock with Seafood Stuffing; 6oz; SELL BY 05/26/21; LOT# 100457657; KEEP FROZEN; Cooking Instructions: Oven: Preheat oven to 400 degrees F. Place fish on a lined non-stick baking sheet. Bake for 15-20 minutes or until internal temperature reaches 165 degrees F.; SELL BY: 05/26/21; LOT #100457657 | 1,053lbs |
| F-0340-2020 | GOURMET BAY Salmon Roast with Crabmeat Stuffing; SELL BY: 12/10/19; KEEP REFRIGERATED; Cooking Instructions: Remove product from package prior to cooking. Oven: Preheat oven to 375 degrees F. Bake for 30-35 minutes or internal temperature reaches 165 degrees F. Grill: Preheat cleaned oil grill to medium heat. Wrap roast loosely in foil and place on second shelf of grill or over indirect heat. Cook for 30 minutes or until internal temperature reaches 165 degrees F.; SELL BY: 12/10/19 | 384lbs |
| F-0341-2020 | GOURMET BAY Flounder with Crabmeat Stuffing; SELL BY: 12/11/19; KEEP REFRIGERATED; Cooking Instructions: Oven: preheat oven to 400 degrees F. Place fish on a lined or non-stick baking sheet. Bake for 20-25 minutes or until internal temperature reaches 165 degrees F.; SELL BY: 12/11/19 | 570 lbs |
What to do — step by step
Check Product Details
Look for the lot number 100457657 and sell-by date of 05/26/21 on the packaging.
Discard if Thawed
If the product has been thawed or cooked, discard it immediately to avoid potential illness.
Questions people ask
Is this product safe to eat?
No, the product may contain Listeria monocytogenes, which can cause serious illness. If it has been thawed or cooked, it should be discarded.
How can I tell if I have the recalled product?
Check for the lot number 100457657 and sell-by date of 05/26/21 on the packaging.
What should I do if I have this product?
If the product has been thawed or cooked, discard it immediately. Otherwise, keep it frozen until the sell-by date.
Contact Slade Gorton
We’ve drafted a message you can send Slade Gorton to request your refund or repair — edit it as you like.
Subject: Recall F-0339-2020 — Slade Gorton Slade Gorton Hello, I own a Slade Gorton that is covered by recall F-0339-2020 from Slade Gorton. I’m writing to arrange the remedy described in the recall (a refund, repair, or replacement as applicable). Could you please tell me the next steps to resolve this? Thank you.
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Where this comes from
The facts (hazard, remedy, dates, manufacturer) are pulled from the official FDA recall record. The plain-language summary and step-by-step checklist are written by GovInfoNow to make the official notice easier to act on — they don’t replace it.
- Official source: FDA Recall #F-0339-2020 (December 3, 2019) — FDA publishes no per-recall page; this is the official machine-readable enforcement record. Search FDA recalls for F-0339-2020 to see it in context.
- Plain-language summary written by qwen3:4b on October 5, 2026, from the official record above. Not reviewed by a person — if it conflicts with the FDA notice, the notice is correct. Report an error on this page.
- GovInfoNow is an independent service and is not a government agency. We republish official FDA recall data; we don’t issue, amend or administer recalls.