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Lower risk Food recall · FDA · Published November 10, 2020

High Quality Organics Thyme Leaves Recall: Potential Salmonella Risk

High Quality Organics recalls organic thyme leaves due to potential Salmonella contamination. Affected lots include 48040 with best by date 2022-10-30. Consumers should check labels and contact the company for details.

🇺🇸 FDA recall #F-0128-2021FoodHigh Quality Organics ›
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Recalling firmHigh Quality Organics12101 Moya Blvd · Reno, NV 89506-2600
✎ GovInfoNow plain-language explainer

High Quality Organics is recalling organic thyme leaves that may contain Salmonella. This poses a risk of foodborne illness if consumed. Consumers should stop using affected lots and contact the company for instructions. Read more at govinfonow.com/recall/15028-high-quality-organics-thyme-leaves-recall-potential-salmonella-risk.

Source Summary by GovInfoNow · govinfonow.com/recall/15028-high-quality-organics-thyme-leaves-recall-potential-salmonella-risk · Updated October 4, 2026 · FDA enforcement record: FDA #F-0128-2021

Cite this page

“High Quality Organics Thyme Leaves Recall: Potential Salmonella Risk.” GovInfoNow, updated October 4, 2026. https://govinfonow.com/recall/15028-high-quality-organics-thyme-leaves-recall-potential-salmonella-risk. Based on FDA recall #F-0128-2021 (https://api.fda.gov/food/enforcement.json?search=recall_number:%22F-0128-2021%22&limit=1).

The Food and Drug Administration announced on November 10, 2020, that High Quality Organics is recalling Organic Thyme Leaves due to potential Salmonella contamination. The agency issued recall number F-0128-2021 for the voluntary Class I recall.

How to tell if you have it

  • Brand: High Quality Organics
  • Product: HQO High Quality Organics Organic Thyme Leaves, Whole
  • Net Weight: 30 lbs., 500 lbs.
  • Address: 1201 Moya Boulevard, Reno, Nevada 89506
  • Lot Code: 48040
  • Best By Date: 2022-10-30
  • Units affected: 2,990.25 lbs.
  • Distribution: U.S. distribution to CA, WA, OR, PA, FL, and WI

The hazard

The recall is due to potential Salmonella contamination of the organic thyme leaves. The FDA classified this as a Class I recall, indicating a high risk of adverse health consequences.

Context

GovInfoNow's records show High Quality Organics has one other recall on record since October 8, 2020. On October 8, 2020, the brand recalled Organic Meatball Seasoning due to a Salmonella risk after testing organic parsley upon receipt yielded a confirmed positive result for Salmonella. Other recent recalls of similar products include Tradin Organics Organic Chia Seed Recall (January 18, 2026), Superfoods Live it Up Super Greens Recall (January 15, 2026), and Pure Ground Ingredients Recalls Organic Peppermint Leaf Powder (April 8, 2026).

How to tell if you have this one

Check the product label for the lot number 48040 and best by date 2022-10-30. The product is sold in 30 lb and 500 lb net weights under the brand High Quality Organics.

  • Brand
    High Quality Organics
  • Category
    Food
Based on the official FDA remedy

What to do — step by step

  1. Check Product Label

    Look for the lot number 48040 and best by date 2022-10-30 on the thyme leaves packaging.

Where it went and when

Where it was distributed

Distributed in 6 states.

Alaska: not listedAKMaine: not listedMEVermont: not listedVTNew Hampshire: not listedNHWashington: yesWAIdaho: not listedIDMontana: not listedMTNorth Dakota: not listedNDMinnesota: not listedMNIllinois: not listedILWisconsin: yesWIMichigan: not listedMINew York: not listedNYRhode Island: not listedRIMassachusetts: not listedMAOregon: yesORNevada: not listedNVWyoming: not listedWYSouth Dakota: not listedSDIowa: not listedIAIndiana: not listedINOhio: not listedOHPennsylvania: yesPANew Jersey: not listedNJConnecticut: not listedCTCalifornia: yesCAUtah: not listedUTColorado: not listedCONebraska: not listedNEMissouri: not listedMOKentucky: not listedKYWest Virginia: not listedWVVirginia: not listedVAMaryland: not listedMDDelaware: not listedDEArizona: not listedAZNew Mexico: not listedNMKansas: not listedKSArkansas: not listedARTennessee: not listedTNNorth Carolina: not listedNCSouth Carolina: not listedSCDistrict of Columbia: not listedDCOklahoma: not listedOKLouisiana: not listedLAMississippi: not listedMSAlabama: not listedALGeorgia: not listedGAHawaii: not listedHITexas: not listedTXFlorida: yesFL

FDA distribution: “U.S distribution to the following: CA, WA, OR, PA, FL, and WI. No foreign distribution.” States read from FDA’s own wording; “not listed” means the notice does not name it.

States: California, Florida, Oregon, Pennsylvania, Washington, Wisconsin.

Recall timeline

FDA terminated this recall 5 months after the firm started it.

1. Firm started the recall: Nov 10, 202012. FDA classified it Class I: Nov 24, 202023. Published in FDA’s Enforcement Report: Dec 2, 202034. FDA terminated the recall: Apr 1, 2021420202021
  1. Firm started the recall
  2. FDA classified it Class I
  3. Published in FDA’s Enforcement Report
  4. FDA terminated the recall

Dates from the agency record only; steps without a date are left out.

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Where this comes from

The facts (hazard, remedy, dates, manufacturer) are pulled from the official FDA recall record. The plain-language summary and step-by-step checklist are written by GovInfoNow to make the official notice easier to act on — they don’t replace it.

  • Official source: FDA Recall #F-0128-2021 (November 10, 2020) — FDA publishes no per-recall page; this is the official machine-readable enforcement record. Search FDA recalls for F-0128-2021 to see it in context.
  • Plain-language summary written by qwen3:4b on October 4, 2026, from the official record above. Not reviewed by a person — if it conflicts with the FDA notice, the notice is correct. Report an error on this page.
  • GovInfoNow is an independent service and is not a government agency. We republish official FDA recall data; we don’t issue, amend or administer recalls.
GovInfoNow is an independent guide. We are not FDA or any government agency. Always confirm details with the official recall.Data: CPSC · FDA · NHTSA · USDA