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Lower risk Meat & poultry recall · USDA FSIS · Published November 16, 2018

Majestic Meat Recalls Ground Beef Products for Possible E. coli O157:H7 Contamination

Majestic Meat Company recalls ground beef products from November 8, 2018, due to possible E. coli O157:H7 contamination. Products with USDA inspection number EST. 19915 were shipped to Utah restaurants. No confirmed illnesses reported.

🇺🇸 USDA FSIS recall #113-2018Meat & poultryMajestic Meat ›
✎ GovInfoNow plain-language explainer

Majestic Meat Company is recalling approximately 532 pounds of ground beef products produced on November 8, 2018, that may contain E. coli O157:H7 bacteria. This contamination could cause serious illness, including kidney failure in some cases, especially in children under 5 and older adults. Read more at govinfonow.com/recall/1275905-majestic-meat-recalls-ground-beef-products-for-possible-e-coli.

Source Summary by GovInfoNow · govinfonow.com/recall/1275905-majestic-meat-recalls-ground-beef-products-for-possible-e-coli · Updated October 6, 2026 · Official notice: USDA FSIS #113-2018

Cite this page

“Majestic Meat Recalls Ground Beef Products for Possible E. coli O157:H7 Contamination.” GovInfoNow, updated October 6, 2026. https://govinfonow.com/recall/1275905-majestic-meat-recalls-ground-beef-products-for-possible-e-coli. Based on USDA FSIS recall #113-2018 (https://www.fsis.usda.gov/recalls-alerts/majestic-meat-company-recalls-ground-beef-products-due-possible-e--coli-o157h7).

The Food Safety and Inspection Service announced on Nov. 16, 2018, that Majestic Meat Company is recalling approximately 532 pounds of ground beef products due to possible E. coli O157:H7 contamination. Consumers should contact the company at (801) 486-4904 for questions.

How to tell if you have it

  • Brand: Majestic Meat
  • Products: Bulk ground beef, ground beef patties, meatballs
  • Production date: November 8, 2018
  • Establishment number: EST. 19915 inside the USDA mark of inspection
  • Quantity: Approximately 532 pounds
  • Distribution: Shipped to restaurants in Utah

The hazard

The products may be contaminated with E. coli O157:H7. There have been no confirmed reports of adverse reactions due to consumption of these products.

Context

GovInfoNow's records show other recent recalls of similar products include CS Beef Packers Recalls Ground Beef Products with Possible E. Coli O145 Contamination (2026-02-11) and Mountain West Ground Beef Recall: Possible E. Coli O26 Contamination (2025-12-27). Beef Kofta Products from The Kebab Shop May Contain E. Coli O157:H7 - Public Health Alert was reported on 2026-05-24.

How to tell if you have this one

Check for USDA inspection number EST. 19915 on the product label. Products were produced on November 8, 2018 and shipped to restaurants in Utah. The recall covers ground beef, patties, and meatballs.

  • Brand
    Majestic Meat
  • Category
    Meat & poultry
Based on the official USDA FSIS remedy

What to do — step by step

  1. Check Product Label

    Look for the USDA inspection number EST. 19915 on the product label to identify affected items.

  2. Contact Healthcare Provider

    If you have symptoms like bloody diarrhea, abdominal cramps, or reduced urine output, contact a healthcare provider immediately.

Where it went and when

Where it was distributed

Distributed in Utah.

Alaska: not listedAKMaine: not listedMEVermont: not listedVTNew Hampshire: not listedNHWashington: not listedWAIdaho: not listedIDMontana: not listedMTNorth Dakota: not listedNDMinnesota: not listedMNIllinois: not listedILWisconsin: not listedWIMichigan: not listedMINew York: not listedNYRhode Island: not listedRIMassachusetts: not listedMAOregon: not listedORNevada: not listedNVWyoming: not listedWYSouth Dakota: not listedSDIowa: not listedIAIndiana: not listedINOhio: not listedOHPennsylvania: not listedPANew Jersey: not listedNJConnecticut: not listedCTCalifornia: not listedCAUtah: yesUTColorado: not listedCONebraska: not listedNEMissouri: not listedMOKentucky: not listedKYWest Virginia: not listedWVVirginia: not listedVAMaryland: not listedMDDelaware: not listedDEArizona: not listedAZNew Mexico: not listedNMKansas: not listedKSArkansas: not listedARTennessee: not listedTNNorth Carolina: not listedNCSouth Carolina: not listedSCDistrict of Columbia: not listedDCOklahoma: not listedOKLouisiana: not listedLAMississippi: not listedMSAlabama: not listedALGeorgia: not listedGAHawaii: not listedHITexas: not listedTXFlorida: not listedFL

USDA FSIS distribution: “Utah”

States: Utah.

Recall timeline

FSIS closed this recall in 2019.

1. USDA FSIS announced the recall: Nov 16, 201812. FSIS closed the recall: 2019220182019
  1. USDA FSIS announced the recall
  2. FSIS closed the recall

Dates from the agency record only; steps without a date are left out.

✎ GovInfoNow

Questions people ask

How can I confirm if my ground beef is safe to eat?

Cook ground beef to an internal temperature of 165°F using a food thermometer, as recommended by FSIS.

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Where this comes from

The facts (hazard, remedy, dates, manufacturer) are pulled from the official USDA FSIS recall record. The plain-language summary and step-by-step checklist are written by GovInfoNow to make the official notice easier to act on — they don’t replace it.

  • Official source: USDA FSIS Recall #113-2018 (November 16, 2018)
  • Plain-language summary written by qwen3:4b on October 6, 2026, from the official record above. Not reviewed by a person — if it conflicts with the USDA FSIS notice, the notice is correct. Report an error on this page.
  • GovInfoNow is an independent service and is not a government agency. We republish official USDA FSIS recall data; we don’t issue, amend or administer recalls.
GovInfoNow is an independent guide. We are not USDA FSIS or any government agency. Always confirm details with the official recall.Data: CPSC · FDA · NHTSA · USDA