Standard Meat Company Recalls Beef Products for Possible Salmonella Contamination
Standard Meat Company recalls up to 53,154 pounds of raw beef products that may contain Salmonella. Consumers are urged not to consume these products and should discard or return them to the place of purchase.
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possible contamination with Salmonella
What happened, in plain English
Standard Meat Company is recalling raw beef products that may be contaminated with Salmonella. This recall affects products shipped to restaurants nationwide between February 19 and March 14, 2018. The contamination risk is serious enough that consumers should stop using these products to avoid potential foodborne illness. Read more at govinfonow.com/recall/1275811-standard-meat-company-recalls-beef-products-for-possible-salmonella-contamination.
Source Summary by GovInfoNow · govinfonow.com/recall/1275811-standard-meat-company-recalls-beef-products-for-possible-salmonella-contamination · Updated October 7, 2026 · Official notice: USDA FSIS #022-2018
Cite this page
“Standard Meat Company Recalls Beef Products for Possible Salmonella Contamination.” GovInfoNow, updated October 7, 2026. https://govinfonow.com/recall/1275811-standard-meat-company-recalls-beef-products-for-possible-salmonella-contamination. Based on USDA FSIS recall #022-2018 (https://www.fsis.usda.gov/recalls-alerts/standard-meat-company-recalls-beef-products-due-possible-salmonella-contamination).
Why it’s dangerous
The beef products were marinated with Au Jus Seasoning that tested positive for Salmonella. Consuming contaminated products can cause salmonellosis, a foodborne illness with symptoms like diarrhea, abdominal cramps, and fever within 12 to 72 hours.
Who’s affected
Consumers who purchased these raw beef products from restaurants or retailers. Older adults, infants, and people with weakened immune systems are at higher risk of severe illness if they consume contaminated products.
How to tell if you have this one
Look for products with USDA Select or Higher Beef 6 oz or 8 oz Top Sirloin Steak Mechanically Tenderized. Check for case code 45966 or 45968. The products bear establishment number EST. 33861 inside the USDA mark of inspection.
- Brand
Standard Meat Company- Category
Meat & poultry
What to do — step by step
Stop Using It Now
Discard or return the recalled beef products to the place of purchase.
What USDA FSIS says to do
Consumers who have purchased these products are urged not to consume them.
How this recall unfolded
Recall timeline
FSIS closed this recall in 2018.
- FSIS closed the recall
- USDA FSIS announced the recall
Dates from the agency record only; steps without a date are left out.
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Where this comes from
The facts (hazard, remedy, dates, manufacturer) are pulled from the official USDA FSIS recall record. The plain-language summary and step-by-step checklist are written by GovInfoNow to make the official notice easier to act on — they don’t replace it.
- Official source: USDA FSIS Recall #022-2018 (March 15, 2018)
- Plain-language summary written by qwen3:4b on October 7, 2026, from the official record above. Not reviewed by a person — if it conflicts with the USDA FSIS notice, the notice is correct. Report an error on this page.
- GovInfoNow is an independent service and is not a government agency. We republish official USDA FSIS recall data; we don’t issue, amend or administer recalls.