Supreme Cuisine Meat and Poultry Fat Products Recall: Processing Deviation Risk
USDA FSIS recalls 325,000 pounds of Supreme Cuisine meat and poultry fat products due to a processing deviation that may allow bacterial pathogens to grow.
Lower-risk recall
a processing deviation, which may result in the potential growth and survival of bacterial pathogens in the products
What happened, in plain English
Supreme Cuisine is recalling approximately 325,000 pounds of meat and poultry fat products made between June 2016 and May 2017 because of a processing deviation that could let bacterial pathogens grow. Consumers are urged not to eat these products. Read more at govinfonow.com/recall/1275730-supreme-cuisine-meat-and-poultry-fat-products-recall-processing-deviation.
Source Summary by GovInfoNow · govinfonow.com/recall/1275730-supreme-cuisine-meat-and-poultry-fat-products-recall-processing-deviation · Updated October 8, 2026 · Official notice: USDA FSIS #075-2017
Cite this page
“Supreme Cuisine Meat and Poultry Fat Products Recall: Processing Deviation Risk.” GovInfoNow, updated October 8, 2026. https://govinfonow.com/recall/1275730-supreme-cuisine-meat-and-poultry-fat-products-recall-processing-deviation. Based on USDA FSIS recall #075-2017 (https://www.fsis.usda.gov/recalls-alerts/supreme-cuisine-recalls-meat-and-poultry-fat-and-lard-products-due-processing).
Why it’s dangerous
A processing deviation occurred during production that may allow bacterial pathogens to grow and survive in the products. This could pose a risk of foodborne illness if the products are consumed.
Who’s affected
Anyone who purchased Supreme Cuisine meat and poultry fat products between June 1, 2016 and May 8, 2017. The products were sold online and in retail stores nationwide.
How to tell if you have this one
Products with establishment number EST. 34595 or P-34595 inside the USDA mark of inspection. They were produced from June 1, 2016 through May 8, 2017 and have a one-year shelf life.
- Brand
Supreme Cuisine- Category
Meat & poultry
What to do — step by step
Stop Using Products
Throw away any recalled Supreme Cuisine meat and poultry fat products that you have purchased.
What USDA FSIS says to do
Consumers who have purchased these products are urged not to consume them.
How this recall unfolded
Recall timeline
FSIS closed this recall in 2017.
- FSIS closed the recall
- USDA FSIS announced the recall
Dates from the agency record only; steps without a date are left out.
Questions people ask
Are there any confirmed injuries from these products?
No confirmed reports of adverse reactions due to consumption have been reported.
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Where this comes from
The facts (hazard, remedy, dates, manufacturer) are pulled from the official USDA FSIS recall record. The plain-language summary and step-by-step checklist are written by GovInfoNow to make the official notice easier to act on — they don’t replace it.
- Official source: USDA FSIS Recall #075-2017 (June 17, 2017)
- Plain-language summary written by qwen3:4b on October 8, 2026, from the official record above. Not reviewed by a person — if it conflicts with the USDA FSIS notice, the notice is correct. Report an error on this page.
- GovInfoNow is an independent service and is not a government agency. We republish official USDA FSIS recall data; we don’t issue, amend or administer recalls.