Skip to content
Use caution Meat & poultry recall · USDA FSIS · Published April 24, 2017

WFSP Foods Recalls Undercooked Ready-To-Eat Chicken Breasts - Bacterial Risk

USDA FSIS recalls 42,147 pounds of ready-to-eat chicken breast products from WFSP Foods LLC due to potential bacterial survival from undercooking. Consumers urged not to consume these items.

🇺🇸 USDA FSIS recall #037-2017Meat & poultryWFSP Foods ›
Take action

Contact the company

✎ GovInfoNow plain-language explainer

What happened, in plain English

WFSP Foods is recalling ready-to-eat chicken breast products that may be undercooked, which could allow harmful bacteria to survive. This poses a risk of foodborne illness if consumed, though no illnesses have been reported yet. Read more at govinfonow.com/recall/1275691-wfsp-foods-recalls-undercooked-ready-to-eat-chicken-breasts-bacterial.

Source Summary by GovInfoNow · govinfonow.com/recall/1275691-wfsp-foods-recalls-undercooked-ready-to-eat-chicken-breasts-bacterial · Updated October 8, 2026 · Official notice: USDA FSIS #037-2017

Cite this page

“WFSP Foods Recalls Undercooked Ready-To-Eat Chicken Breasts - Bacterial Risk.” GovInfoNow, updated October 8, 2026. https://govinfonow.com/recall/1275691-wfsp-foods-recalls-undercooked-ready-to-eat-chicken-breasts-bacterial. Based on USDA FSIS recall #037-2017 (https://www.fsis.usda.gov/recalls-alerts/wfsp-foods-llc.-recalls-ready-eat-chicken-breast-products-may-be-undercooked).

Why it’s dangerous

The chicken products may not have been cooked enough, allowing harmful bacteria to remain alive. If consumed, these bacteria could cause food poisoning, though no illnesses have been confirmed yet.

Who’s affected

Anyone who purchased these chicken breast products from restaurants, hotels, or institutions nationwide. People who eat the products are at risk of foodborne illness if bacteria survive.

How to tell if you have this one

Check for products with establishment number P-45411 inside the USDA mark of inspection. Look for specific product codes: 22586 (CHEFS LINE ALL NATURAL FIRE GRILLED CHICKEN BREAST) or 22500 (saladworks FULLY COOKED FLAME GRILLED CHICKEN BREAST FILLETS).

  • Brand
    WFSP Foods
  • Category
    Meat & poultry
Based on the official USDA FSIS remedy

What to do — step by step

  1. Stop using it now

    Discard or return the recalled chicken breast products to the place of purchase.

Official remedy

What USDA FSIS says to do

Consumers who have purchased these products are urged not to consume them.

Where it went and when

Where it was distributed

Distributed in Illinois.

Alaska: not listedAKMaine: not listedMEVermont: not listedVTNew Hampshire: not listedNHWashington: not listedWAIdaho: not listedIDMontana: not listedMTNorth Dakota: not listedNDMinnesota: not listedMNIllinois: yesILWisconsin: not listedWIMichigan: not listedMINew York: not listedNYRhode Island: not listedRIMassachusetts: not listedMAOregon: not listedORNevada: not listedNVWyoming: not listedWYSouth Dakota: not listedSDIowa: not listedIAIndiana: not listedINOhio: not listedOHPennsylvania: not listedPANew Jersey: not listedNJConnecticut: not listedCTCalifornia: not listedCAUtah: not listedUTColorado: not listedCONebraska: not listedNEMissouri: not listedMOKentucky: not listedKYWest Virginia: not listedWVVirginia: not listedVAMaryland: not listedMDDelaware: not listedDEArizona: not listedAZNew Mexico: not listedNMKansas: not listedKSArkansas: not listedARTennessee: not listedTNNorth Carolina: not listedNCSouth Carolina: not listedSCDistrict of Columbia: not listedDCOklahoma: not listedOKLouisiana: not listedLAMississippi: not listedMSAlabama: not listedALGeorgia: not listedGAHawaii: not listedHITexas: not listedTXFlorida: not listedFL

USDA FSIS distribution: “Illinois”

States: Illinois.

Recall timeline

FSIS closed this recall in 2017.

1. FSIS closed the recall: 201712. USDA FSIS announced the recall: Apr 24, 201722017
  1. FSIS closed the recall
  2. USDA FSIS announced the recall

Dates from the agency record only; steps without a date are left out.

✎ GovInfoNow

Questions people ask

Are there any reported illnesses from this recall?

No confirmed reports of illness or adverse reactions have been reported.

Take action

Contact WFSP Foods

We’ve drafted a message you can send WFSP Foods to request your refund or repair — edit it as you like.

Subject: Recall 037-2017 — WFSP Foods Recalls Undercooked Ready-To-Eat Chicken Breasts - Bacterial Risk

Hello,

I own a WFSP Foods Recalls Undercooked Ready-To-Eat Chicken Breasts - Bacterial Risk that is covered by recall 037-2017 from WFSP Foods.

The official recall notice states: Consumers who have purchased these products are urged not to consume them.

I’m writing to arrange the remedy described in the recall (a refund, repair, or replacement as applicable). Could you please tell me the next steps to resolve this?

Thank you.

Similar recalls

Latest meat & poultry recalls

Keep exploring

Where this comes from

The facts (hazard, remedy, dates, manufacturer) are pulled from the official USDA FSIS recall record. The plain-language summary and step-by-step checklist are written by GovInfoNow to make the official notice easier to act on — they don’t replace it.

  • Official source: USDA FSIS Recall #037-2017 (April 24, 2017)
  • Plain-language summary written by qwen3:4b on October 8, 2026, from the official record above. Not reviewed by a person — if it conflicts with the USDA FSIS notice, the notice is correct. Report an error on this page.
  • GovInfoNow is an independent service and is not a government agency. We republish official USDA FSIS recall data; we don’t issue, amend or administer recalls.
GovInfoNow is an independent guide. We are not USDA FSIS or any government agency. Always confirm details with the official recall.Data: CPSC · FDA · NHTSA · USDA