Empire Kosher Raw Chicken Recall: Possible Salmonella Risk
U.S. Department of Agriculture's Food Safety and Inspection Service recalls Empire Kosher raw chicken products due to possible Salmonella contamination linked to illnesses in the Northeast and Mid-Atlantic U.S.
Use caution until it’s fixed
concerns about Salmonella illnesses reported in the northeastern and mid-Atlantic United States that may be associated with raw chicken products
Contact the company
What happened, in plain English
Empire Kosher brand raw chicken products from September 2017 to June 2018 may contain Salmonella. This recall is due to illnesses reported in the Northeast and Mid-Atlantic U.S. that could be linked to these chicken products. Proper cooking to 165°F is critical to prevent foodborne illness. Read more at govinfonow.com/recall/1275203-empire-kosher-raw-chicken-recall-possible-salmonella-risk.
Source Summary by GovInfoNow · govinfonow.com/recall/1275203-empire-kosher-raw-chicken-recall-possible-salmonella-risk · Updated October 6, 2026 · Official notice: USDA FSIS #PHA-08242018-01
Cite this page
“Empire Kosher Raw Chicken Recall: Possible Salmonella Risk.” GovInfoNow, updated October 6, 2026. https://govinfonow.com/recall/1275203-empire-kosher-raw-chicken-recall-possible-salmonella-risk. Based on USDA FSIS recall #PHA-08242018-01 (https://www.fsis.usda.gov/recalls-alerts/fsis-issues-public-health-alert-empire-kosher-poultry-inc--raw-chicken-products-due).
Why it’s dangerous
Salmonella bacteria can cause food poisoning with symptoms like diarrhea, abdominal cramps, and fever within 12-72 hours. The illness can lead to hospitalization, especially in vulnerable groups such as young children, elderly, and those with compromised immune systems.
Who’s affected
Consumers who purchased Empire Kosher raw chicken products between September 2017 and June 2018 are affected. Older adults, infants, and those with weakened immune systems are at higher risk for severe illness.
How to tell if you have this one
Empire Kosher brand raw chicken products purchased from September 2017 to June 2018. Check for products labeled as raw whole chicken or raw chicken parts.
- Brand
Empire Kosher- Category
Meat & poultry
What to do — step by step
Check Product Temperature
Use a food thermometer to ensure chicken is cooked to 165°F before eating.
Wash Hands and Surfaces
Wash hands thoroughly after handling raw chicken to prevent cross-contamination.
Questions people ask
Is this recall for frozen chicken?
Yes, FSIS advises that some products may be frozen and in consumers' freezers.
How can I confirm if my chicken is safe?
Cook chicken to 165°F using a food thermometer to kill harmful bacteria.
Contact Empire Kosher
We’ve drafted a message you can send Empire Kosher to request your refund or repair — edit it as you like.
Subject: Recall PHA-08242018-01 — Empire Kosher Raw Chicken Recall: Possible Salmonella Risk Hello, I own a Empire Kosher Raw Chicken Recall: Possible Salmonella Risk that is covered by recall PHA-08242018-01 from Empire Kosher. I’m writing to arrange the remedy described in the recall (a refund, repair, or replacement as applicable). Could you please tell me the next steps to resolve this? Thank you.
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Where this comes from
The facts (hazard, remedy, dates, manufacturer) are pulled from the official USDA FSIS recall record. The plain-language summary and step-by-step checklist are written by GovInfoNow to make the official notice easier to act on — they don’t replace it.
- Official source: USDA FSIS Recall #PHA-08242018-01 (August 24, 2018)
- Plain-language summary written by qwen3:4b on October 6, 2026, from the official record above. Not reviewed by a person — if it conflicts with the USDA FSIS notice, the notice is correct. Report an error on this page.
- GovInfoNow is an independent service and is not a government agency. We republish official USDA FSIS recall data; we don’t issue, amend or administer recalls.