Sauer Brands recalls Szechwan Seasoning jars due to potential Salmonella contamination. Consumers should check lot numbers and contact the company for details.
Potential Salmonella contamination.
Sauer Brands is recalling Szechwan Seasoning jars that may contain Salmonella. This poses a risk of foodborne illness if the contaminated product is consumed.
Salmonella is a bacteria that can cause food poisoning. If the seasoning contains Salmonella, eating it may lead to symptoms like diarrhea, fever, and stomach cramps.
Owners of Szechwan Seasoning jars with lot number 20269C and best by date September 2022 are affected. Anyone who has consumed the product is at risk of foodborne illness.
Check the jar for lot number 20269C and best by date September 2022. The product is sold in 2.1 oz. jars with UPC 8105701955 and case UPC 40081057019557.
Look for lot number 20269C and best by date September 2022 on the jar.
The product may contain Salmonella, which can cause food poisoning. Do not consume if you have the affected lot number.
Check the jar for lot number 20269C and best by date September 2022. The product is sold in 2.1 oz. jars with UPC 8105701955 and case UPC 40081057019557.
The recall does not specify a remedy. Check with Sauer Brands for further instructions.
We’ve drafted a message you can send Sauer Brands to request your refund or repair — edit it as you like.
Subject: Recall F-0052-2021 — Sauer Brands Sauer Brands Hello, I own a Sauer Brands that is covered by recall F-0052-2021 from Sauer Brands. I’m writing to arrange the remedy described in the recall (a refund, repair, or replacement as applicable). Could you please tell me the next steps to resolve this? Thank you.
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The facts (hazard, remedy, dates, manufacturer) are pulled from the official FDA recall record. The plain-language summary and step-by-step checklist are written by GovInfoNow to make the official notice easier to act on — they don’t replace it.
