Chefs Warehouse recalls 10lbs. and 5lbs. sliced cucumbers due to Salmonella contamination. Consumers should avoid these products to prevent foodborne illness.
Product is contaminated with Salmonella
Chefs Warehouse is recalling 10-pound and 5-pound bags of sliced cucumbers that were contaminated with Salmonella. This poses a risk of foodborne illness if consumed.
Salmonella is a bacteria that can cause food poisoning. Eating contaminated cucumbers may lead to symptoms like diarrhea, fever, and stomach cramps.
Anyone who purchased these cucumbers from the manufacturer. People who eat the contaminated product may experience foodborne illness.
Check for 10-pound or 5-pound bags labeled with lot numbers B0515465 or B0515867. These cucumbers were sliced 1/4 inch thick.
Look for 10-pound or 5-pound bags of sliced cucumbers with lot numbers B0515465 or B0515867.
No, these cucumbers are contaminated with Salmonella and should not be consumed.
Check for 10-pound or 5-pound bags labeled with lot numbers B0515465 or B0515867.
Discard the cucumbers immediately to avoid foodborne illness.
We’ve drafted a message you can send Chefs Warehouse to request your refund or repair — edit it as you like.
Subject: Recall H-0643-2025 — Chefs Warehouse Chefs Warehouse Hello, I own a Chefs Warehouse that is covered by recall H-0643-2025 from Chefs Warehouse. I’m writing to arrange the remedy described in the recall (a refund, repair, or replacement as applicable). Could you please tell me the next steps to resolve this? Thank you.
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The facts (hazard, remedy, dates, manufacturer) are pulled from the official FDA recall record. The plain-language summary and step-by-step checklist are written by GovInfoNow to make the official notice easier to act on — they don’t replace it.
