JCB Flavors recalls 25-lb Fiery Hot Seasoning (Reduced Salt) due to potential Salmonella contamination. Consumers should check lot numbers and contact the company for details.
Products may be potentially contaminated with Salmonella.
JCB Flavors is recalling 25-pound Fiery Hot Seasoning (Reduced Salt) because it may be contaminated with Salmonella. This poses a risk of foodborne illness if the product is consumed.
The product may contain Salmonella bacteria, which can cause food poisoning. Symptoms include diarrhea, fever, and stomach cramps. This risk is higher for individuals with compromised immune systems.
Anyone who owns or uses the recalled Fiery Hot Seasoning (Reduced Salt) product. People most at risk are those with weakened immune systems who consume the product.
Check for the lot number 087861-1-1 on the product label. The product is a 25-pound bag of Fiery Hot Seasoning (Reduced Salt) sold by JCB Flavors.
Look for the lot number 087861-1-1 on the 25-pound Fiery Hot Seasoning (Reduced Salt) bag.
The product may be contaminated with Salmonella, so it is not safe to consume. Check the lot number and contact JCB Flavors for further instructions.
The recall record does not specify any remedy or refund process. Contact JCB Flavors directly for assistance.
Symptoms include diarrhea, fever, and stomach cramps. The recall record does not provide specific symptoms.
We’ve drafted a message you can send JCB Flavors to request your refund or repair — edit it as you like.
Subject: Recall H-0881-2026 — JCB Flavors JCB Flavors Hello, I own a JCB Flavors that is covered by recall H-0881-2026 from JCB Flavors. I’m writing to arrange the remedy described in the recall (a refund, repair, or replacement as applicable). Could you please tell me the next steps to resolve this? Thank you.
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The facts (hazard, remedy, dates, manufacturer) are pulled from the official FDA recall record. The plain-language summary and step-by-step checklist are written by GovInfoNow to make the official notice easier to act on — they don’t replace it.
