nSpired Natural Foods recalls two almond butter products due to potential Salmonella contamination. Consumers should check UPCs and discard if expired.
Products have the potential to be contaminated with Salmonella.
nSpired Natural Foods is recalling two almond butter products that may be contaminated with Salmonella. This poses a risk of foodborne illness if consumed.
Salmonella bacteria can cause food poisoning, leading to symptoms like diarrhea, fever, and abdominal cramps. Contamination occurs during production, and the product may be unsafe if eaten after the expiration date.
Anyone who owns or uses these almond butter products, especially those who have consumed them after the best-by date.
Check for the UPC 51651092012 or 99482406561 on the product label. The best-by dates range from December 26, 2014, to June 6, 2015 for the first product and December 24, 2014, to December 26, 2014 for the second.
Verify the best-by dates on the label to ensure they are within the specified ranges.
The product may be contaminated with Salmonella, so it is not safe to eat after the best-by date.
Look for the UPC 51651092012 or 99482406561 on the label, and check the best-by dates as listed.
Discard the product if it has expired or if you have consumed it after the best-by date.
We’ve drafted a message you can send nSpired Natural Foods to request your refund or repair — edit it as you like.
Subject: Recall F-0540-2015 — nSpired Natural Foods nSpired Natural Foods Hello, I own a nSpired Natural Foods that is covered by recall F-0540-2015 from nSpired Natural Foods. I’m writing to arrange the remedy described in the recall (a refund, repair, or replacement as applicable). Could you please tell me the next steps to resolve this? Thank you.
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The facts (hazard, remedy, dates, manufacturer) are pulled from the official FDA recall record. The plain-language summary and step-by-step checklist are written by GovInfoNow to make the official notice easier to act on — they don’t replace it.