Santa Barbara Smokehouse recalls Channel Island Smoked Gravadl:ax Salmon (lot #1894) due to potential Listeria monocytogenes contamination. Keep refrigerated items out of reach of children.
The Santa Barbara Smokehouse, Inc. is recalling lot #1894 of Channel Island Old Fashioned Smokehouse Smoked Atlantic Salmon due to potential Listeria monocytogenes contamination.
Santa Barbara Smokehouse is recalling a specific lot of Channel Island Smoked Gravadlax Salmon because it may contain Listeria monocytogenes, a bacteria that can cause serious illness. This recall affects products sold exclusively by Gourmet Foods in Rancho Dominguez, California.
Listeria monocytogenes is a bacteria that can cause serious infections, especially in pregnant women, newborns, and people with weakened immune systems. Contaminated food can lead to illness if eaten, even if the product appears safe.
Anyone who purchased the recalled lot #1894 of Channel Island Smoked Gravadlax Salmon from Gourmet Foods in Rancho Dominguez, California. Children and pregnant individuals are at higher risk due to Listeria's potential to cause severe infections.
Check for the product name 'Channel Island Smoked Gravadlax Salmon' and lot number #1894. The product is sold exclusively by Gourmet Foods in Rancho Dominguez, California and must be kept refrigerated.
Look for the lot number #1894 on the product label to confirm if it's affected.
The recall states there is a potential for Listeria monocytogenes contamination, so it is not safe to eat. The product should be discarded if it's the recalled lot.
Check for the product name 'Channel Island Smoked Gravadlax Salmon' and lot number #1894. The product is sold exclusively by Gourmet Foods in Rancho Dominguez, California.
The recall does not specify a remedy, so contact Santa Barbara Smokehouse directly for instructions.
We’ve drafted a message you can send Santa Barbara Smokehouse to request your refund or repair — edit it as you like.
Subject: Recall F-2326-2015 — Santa Barbara Smokehouse Santa Barbara Smokehouse Hello, I own a Santa Barbara Smokehouse that is covered by recall F-2326-2015 from Santa Barbara Smokehouse. I’m writing to arrange the remedy described in the recall (a refund, repair, or replacement as applicable). Could you please tell me the next steps to resolve this? Thank you.
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The facts (hazard, remedy, dates, manufacturer) are pulled from the official FDA recall record. The plain-language summary and step-by-step checklist are written by GovInfoNow to make the official notice easier to act on — they don’t replace it.
