Gills Onions recalls 8 oz diced yellow onion cups due to potential Salmonella Thompson contamination. Affected lots have specific use-by dates and UPC codes. Consumers should check their packaging for these details.
Potential contamination with Salmonella Thompson
Gills Onions is recalling 8 oz diced yellow onion cups because they may be contaminated with Salmonella Thompson. This bacteria can cause food poisoning, so affected products should not be consumed.
Salmonella Thompson is a type of bacteria that can cause food poisoning. If the onions are contaminated, eating them may lead to symptoms like diarrhea, fever, and stomach cramps.
Anyone who purchased Gills Onions 8 oz diced yellow onion cups with the listed use-by dates and UPC codes. People who eat the recalled products are at risk of food poisoning.
Check the product packaging for the use-by date and lot number listed in the recall. The recalled items have specific UPC codes and use-by dates from August 12-28, 2023.
Look for the use-by date and lot number on the packaging to determine if your product is affected.
The recall is for potential contamination with Salmonella Thompson.
Check the product packaging for the use-by date and lot number listed in the recall details.
The recall does not specify a remedy, so contact the manufacturer for guidance.
We’ve drafted a message you can send Gills Onions to request your refund or repair — edit it as you like.
Subject: Recall F-0330-2024 — Gills Onions Gills Onions Hello, I own a Gills Onions that is covered by recall F-0330-2024 from Gills Onions. I’m writing to arrange the remedy described in the recall (a refund, repair, or replacement as applicable). Could you please tell me the next steps to resolve this? Thank you.
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The facts (hazard, remedy, dates, manufacturer) are pulled from the official FDA recall record. The plain-language summary and step-by-step checklist are written by GovInfoNow to make the official notice easier to act on — they don’t replace it.
